Breakfast Tacos!

Breakfast Tacos!

In my continued breakfast series, I give you one of my favorite morning meals. This originated with my good friend, John Moran. On our canoe trips, I would usually make dinner, and he makes these for breakfast.

Building from the bottom to the top…

1 Warm flour or corn taco
A Smear of sour cream (or Greek yogurt)
A Couple tablespoons of guacamole
A sprinkling of shredded cheddar cheese.
1 Over-easy fried egg, seasoned with fresh ground black pepper.
Half a sliced green onion
A sprinkling of hot sauce

Quick, easy and full of flavor.